Wine Room – St Regis Monarch Beach – wedding

Posted on: Saturday, May 23rd, 2015

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There is always something to be said when you are able to keep your guest list to a minimum, go crazy on linens/décor and treat your guests to a food and beverage experience, especially when the bride is a celebrity chef, you know the food and beverage is going to be eagerly anticipated.  Along with the brides moms involvement, we created a warm environment in a ‘cooler’ room (wine cellars/rooms are always at a lower temperature, don’t forget that, so pashminas were provided for the ladies) and it turned out fabulous.  Karla/Elegant by Design jumped right on board and ‘got it’, Monico Décor provided the linens/overlay for the whole table and chivaris and chair toppers, Peter of Vive Ent kept the corner dancefloor filled.  This was one bride who when I said to order tea sandwiches for after hair/makeup has been finished so the ladies would have something to eat pre cere beginning, knew what I meant and had a beautiful display of tea sandwiches pre-ordered, I did a bit of quality control on the taste and can attest to the fact that St Regis did them beautifully as they would be done in a lovely English tea room!!! Thanks to Eileen at the St Regis that was hands on and all over the place to ensure everything from the hotels standpoint went well, and of course the banquet, beverage  and culinary teams who out did themselves.  Just as I love it when guests applaud as a bride walks up an aisle or the parents do, I really love it when a chef comes into the room and he gets a standing O!!!

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Till tomorrow

Lisa

www.lisasimpsonweddings.com

lisa@lisasimpsonweddings.com

714 305 7112

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    LAN

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